Whatever you call it—the Super Bowl of chasselas, the World Cup of fendant or the NBA Finals of gutedel—make no mistake, this is the Grand Daddy of them all: the Mondial du Chasselas. Sporting analogies are particularly apropos in this, the year of the upset. Never one to flinch at competition, I answered the call […]
Tag: Mondial du Chasselas
Mondial du Chasselas: Les Palmarès 2016
Chasselas is about balance: Terroir, but not too much; Fruit, but not too much; Round and full, but not too much; Acidic, but not too much.—Stéphanie Delarze in Chasselas Forever The History While most of the world is content to eat chasselas out of hand the Swiss are hard at work transforming its golden-hued berries […]
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